IT EN FR DE ES

Taste of the territory

Honey from the Iblei Mountains

Prodotti agroalimentari

Taste of the territory

The story of taste

The exquisite honey from the Iblei region is produced by allowing bees to forage on the Iblean hills. This honey can take on various aromatic nuances, such as wildflower, acacia, or citrus, but it always retains a unique, delicate, and unmistakable flavor.

Matter, light and table

Matter, light and table

Taste notes

Taste notes

Category Prodotti agroalimentari

More flavours and traditions

More flavours and traditions

Products, gestures and gastronomic memories that continue the territory story.

Prodotti agroalimentari

Ricotta

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Prodotti agroalimentari

"Provola" is a type of Italian cheese, typically semi-soft and made from cow's milk. It is known for its smooth texture and mild flavor, often used in various dishes or enjoyed on its own.

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Prodotti agroalimentari

Fava Cottoia translates to "Cottoia Bean" in English.

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Prodotti agroalimentari

Ragusano Cheese

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Honey from the Iblei Mountains

Prodotti agroalimentari

Description

The exquisite honey from the Iblei region is produced by allowing bees to forage on the Iblean hills. This honey can take on various aromatic nuances, such as wildflower, acacia, or citrus, but it always retains a unique, delicate, and unmistakable flavor.